Favuzzi organic essential balsamic
In addition to satisfying a growing demand from our customers, the Favuzzi line of organic balsamic vinegars is the expression of our desire to develop ecologically responsible products. In full compliance with the new PGI regulations controlling the production of balsamic vinegar of Modena, we created four balsamic vinegars of exceptional quality: clear, essential, indulgent and divine. They are a wonderful complement to our current product offering for consumers who are increasingly demanding and mindful of their food choices.
Organic wine vinegar, organic concentrated and cooked grape must.
The world’s leading producer of balsamic vinegar, Acetum, was founded in 1906 in the Modena region, the only geographical area whose balsamics can bear the Protected GeographicaI Indication (PGI) logo. Indeed, the quality of a balsamic vinegar depends not only on its ingredients, but also on its origin, since natural factors such as the climate, terroir and air play a defining role. The company is one of the largest balsamic producers, leaving the grape must to mature naturally in wooden casks in the most authentic Italian tradition.