Naragro pomegranate condiment
Dense, fruity and sweet.
This innovation from Nero Modena is made of grape must, wine vinegar and concentrated pomegranate juice.
Rectified concentrated grape must, wine vinegar (wine, antioxidant: potassium metabisulhite), glucose-fructose syrup, concentrated pomegranate juice (15% min.), natural pomegranate flavouring.
Nero Modena is the artisan behind Tondo. From growing the vines to building the casks for maturation, they oversee each stage of the production. The company uses only superior quality ingredients such as Trebbiano and Lambrusco grapes, processed traditionally without any additives. Its ultramodern maturation rooms can even mimic seasonal temperature changes, a crucial factor in the making of traditional balsamic vinegar.