Traditional Modena (extra old)
Incomparable gifts, these great balsamic vinegars are made exclusively from grape must. Aged in barrels for at least 12 years, they are covered by a protected designation of origin (PDO). Production is limited and complex, requiring exceptional expertise. This explains their very high price: up to $1,000 per litre.
They are sublime with red meat, seafood, parmesan, red fruits and sorbets.