Chocolate shortbread cookies with fennel pollen

These shortbreads combine the richness of cocoa with the sweetness of almond cream, enhanced by fennel pollen and fleur de sel. Crunchy and melt-in-the-mouth, they're perfect with coffee or tea.

Recipe

Pear and almond cream tarte fine

These fine tarts combine the crispness of puff pastry with the sweetness of pears and almond cream. Enhanced with fennel pollen and ground almonds, they offer subtle, refined flavors. Perfect warm or hot, with vanilla gelato.

Recipe

Corn muffins with candied tomatoes and olives

These cornmeal, tomato confit and olive muffins combine melting provolone and crispy pancetta. Tasty and sunny, they're perfect as an aperitif or for brunch, served warm.

Recipe

Zuppa di frutti di mare

This zuppa di frutti di mare marries mussels, clams, cod and shrimp in a saffron and tomato broth. Enhanced with fennel pollen, it evokes the Italian coast.

Recipe

Where Art and Flavour Unite

Only 10 exclusive, signed prints of Courtney Caroline’s vibrant canned tomato artwork are available now.

Buy

Strawberry and cherry tomato salad

This fresh salad pairs sweet strawberries, juicy tomatoes, and creamy burrata, enhanced with aged balsamic, fleur de sel, fennel pollen, and basil for a perfect balance of flavors.

Recipe

Your online grocery store

Find specialty food products from the best Italian artisans.

Lemon risotto mix Lemon risotto mix 250g - FA139 $9.99
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Sea salt with fresh herbs Sea salt with fresh herbs 300g - FA41 $6.99
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Flower & salt Flower & salt 80g - FA38 $9.49
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Walnut pesto Walnut pesto 180g - FA156 $10.99
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Sicilian Lemon Tonic 4-pack Sicilian Lemon Tonic 4-pack 4 x 275ml - FA211 $10.99
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55% Cacao Raspberry Bar 55% Cacao Raspberry Bar 80g - FA201 $10.49
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Glaze with balsamic vinegar of Modena Glaze with balsamic vinegar of Modena 150ml - FA40 $9.99
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Panforte Panforte 300g - FA202 $21.99
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Recipes and
expert advice

For you, every month, new exclusive recipes and articles from our team of experts, nutritionists and artisans.

Guide

Learn all about
olive oil

Explore olive oils and test your knowledge on the topic. Our founder Michel Favuzzi, who received an olive oil sommelier certification from New York's prestigious International Culinary Center, shares his passion for olive growing.

View our complete guide

Recipe

Turbot en papillotte with basil pesto

Recipe

Squash Risotto

Article

Our 5 tips for a delicious focaccia

Article

Spring, the season of the flowering of the olive trees

Popular products

Basil pesto Basil pesto 180g - FA86 $10.99
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Moderate intensity extra virgin olive oil Moderate intensity extra virgin olive oil 500ml - FA11 $28.99
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Black truffle extra-virgin olive oil Black truffle extra-virgin olive oil 100ml - FA03 $16.99
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Pizza sauce Pizza sauce 240ml - FA31 $6.99
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Hot chili spread Hot chili spread 180g - FA09 $10.99
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''00'' Flour ''00'' Flour 1 Kg - FA92 $5.99
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Basil sauce Basil sauce 480ml - FA05 $8.99
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Farfalle Farfalle 500g - FA52 $6.49
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Dedicated artisans

Each one of our artisans is proud to sign his or her finished creations, as a testament to quality.

Miguel Carrasco

Inaugurated in 2008, the mill is located in the heart of the gorgeous Sierra de Gata natural reserve, in northwestern Spain. This ecofriendly mill, one of Spain’s most technologically advanced, is on a mission to make the best possible olive oil...

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See all our artisans

Artisan

Luca Bombarda

Artisan

Renzo et Dallagiovana family

Artisan

Francesca Berti

Artisan

Fratelli Minaglia