Recipes

Sbriciolata with ricotta and pistachio cream

by: chefstefp

  • Preparation 20 min
  • Cooking 40 min
  • Portions 8 pers.

View the recipe

Sautéed fig and burrata toasts with yuzu and champagne vinegar

  • Preparation 15 min
  • Cooking 10 min
  • Portions 2

Summer truffle risotto

by: caroline.dumas

  • Preparation 15 min
  • Portions 4

Creamy Orecchiette with Cherry Tomatoes

by: es.eatss

  • Preparation 10 min
  • Cooking 45 min
  • Portions 2

Peach, Tomato and Feta Panzanella with Focaccia Croutons

by: es.eatss

Beef Tartare with Orange and Sun-Dried Tomatoes

by: amturcotte

  • Preparation 15 min
  • Portions 4

Burrata with Mortadella, Sicilian Mandarin Marmalade and Pistachios

by: amturcotte

  • Preparation 10 min
  • Portions 4

Fusilli Pasta with Broccoli

by: marisasitaliankitchen

  • Preparation 15 min
  • Cooking 8 min
  • Portions 5

Hazelnut Cream Tiramisu

by: es.eatss

  • Preparation 25 min
  • Portions 8

Italian Black Rice Antipasti Salad with Nduja Butter Salmon

by: softcoretable

  • Preparation 25 min
  • Cooking 15 min

Lemon Poppy Seed Biscotti

by: marisasitaliankitchen

  • Preparation 30 min
  • Cooking 35
  • Portions 30

Spaghetti alle vongole

by: es.eatss

  • Preparation 40 min
  • Cooking 20 min
  • Portions 2

Pistachio Paste Chocolate Chip Cookies

by: es.eatss

  • Preparation 15 min
  • Cooking 13 min
  • Portions 12

Orecchiette alla crudaiola

by: chefstefp

  • Preparation 10 min
  • Cooking 18 min
  • Portions 5

Acquasale (Cialledda)

by: chefstefp

  • Preparation 10 min
  • Portions 4

Sea Bass Crudo

by: es.eatss

  • Preparation 20 min
  • Portions 4

Burrata with Artichoke and Pistachio Pesto

by: es.eatss

  • Preparation 15 min
  • Portions 2
Margherita Romagnoli
Passionate about cooking

Our expert in divine recipes

Margherita was born in Florence, Italy, where she lived before relocating to Montreal. Passionate about cooking since her childhood, she creates recipes for Favuzzi, whose products she appreciates tremendously. Her favourite? The pistachio cream.

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