Side dishes and more Recipes

Arancini with truffle tomato sauce

by: Alessandra Lauria

  • Preparation 60 min
  • Cooking 10 min
  • Portions 2 pers.

View the recipe

Margherita Romagnoli
Passionate about cooking

Our expert in divine recipes

Margherita was born in Florence, Italy, where she lived before relocating to Montreal. Passionate about cooking since her childhood, she creates recipes for Favuzzi, whose products she appreciates tremendously. Her favourite? The pistachio cream.

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