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Our Favuzzi fruit jellies are crafted with 60% fruit, offering a pure and intense expression of the fruit. Made using renowned confectionery expertise, they reveal a delicate, melt-in-your-mouth texture thanks to natural pectin. Made without compromise: no preservatives, no artificial colors or flavours, and entirely vegan. A refined indulgence that celebrates fruit in its most noble form.
Fruit pulp 60% (apple, strawberry, pear, blackcurrant, pineapple, cherry, apricot), Sugar, Glucose syrup, Gelling agent: pectin, Acidifier: citric acid, Natural flavours, Spirulina and safflower concentrate.
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