Pistachio cream

Description

Our appetizing light green cream has a rich texture, is sweetened to perfection and features an intense pistachio flavour. Each jar contains over 55% pistachios. 

Uses

Start your day on the right foot by spreading our pistachio cream on toasted bread, pancakes or a piece of Favuzzi panettone. It is delicious as a topping for a banana or strawberries, yogurt or ice cream, or to add a luxurious touch to various desserts. You can also enjoy it by itself, right out of the jar!      

Distinctives attributes

Our pistachio cream is made with olive oil rather than palm oil. Its main ingredient: pistachios. Each jar contains over 55% green pistachios.

Artisan

Nino Marino and Vincenzo Longhitano were only 20 years old when they founded their confectionery business in the Sicilian town of Bronte. Fifteen years later, their panettones and spreads are still made by hand, with local ingredients following traditional methods.

Origin

Bronte, Sicily, Italy.

History and anecdotes

The pistachio cream was born in Sicily, a Mediterranean island renowned for the exceptional quality of its pistachios. It is in this unique territory, shaped by a sunny climate and mineral-rich volcanic soils, that Nino and Vincenzo have crafted a cream with an authentic and generous flavour.

Ingredients

Pistachios 55%, Sugar, Milk powder, Whey powder, Non-hydrogenated vegetable fats (sunflower oil, cocoa butter), Extra virgin olive oil, Emulsifier: soy lecithin, Natural vanilla flavour, Chlorophyll E141.

Contains: Pistachios, Milk, Soy. May contain: Tree nuts, Peanuts, Eggs, Sesame, Gluten.

Conservation

Keep away from heat and humidity. Oil separation is natural.

Frequently asked questions

How can I store Favuzzi pistachio cream once the jar has been opened?
Favuzzi Pistachio Cream can be stored in a pantry for up to 30 days after opening.